Javascript must be enabled to continue!
PRODUCTION, MARKETING AND ECONOMIC DYNAMICS OF MANGO AT BHERIGANGA MUNICIPALITY, SURKHET, NEPAL
View through CrossRef
The present study was carried out to assess the production, marketing and economic dynamics of mango in Bheriganga Municipality of Surkhet district in 2022. Purposefully, 81 mango growers having minimum mango orchards of 1 hectare in size and 10 to 15 years old were selected. A pre-tested and standard interview schedule was employed for a household survey to collect primary data. The findings of the study revealed that mango farming has a major contribution to household income. Dashari variety of mango was very popular among farmers and gradually changed the production system from subsistence to market oriented. The mango growers in the study area contributed an average NRs 189286.4 in cost of production/ha with average productivity of 11383.2 kg/ha. Gross revenue and net incomes were 628352.64 Rs/ha and 439066.24 Rs/ha respectively. BC ratio, profit-to-revenue ratio and input-output ratio were 2.32, 69.88 and 3.32 respectively. However, all the findings revealed with mango production were significant, but marketing is not well-organized, and the prices offered by each channel vary. In addition, farmers were more likely to exclude from market information due to long value chains, a lack of transparency and the presence of too many players. Despite serious irrigation, disease and insect problems, farmers were still able to produce a significant number of mangoes. However, due to the monopolized market system of middlemen and negligible efforts for value-addition practices, farmers were forced to accept lower farm gate prices while retail prices of those products were high. It was necessary to strengthen the marketing system, establish processing industries, and mobilize resources to give more negotiating power to the farmers because there was so much potential for value addition.
Zibeline International Publishing
Title: PRODUCTION, MARKETING AND ECONOMIC DYNAMICS OF MANGO AT BHERIGANGA MUNICIPALITY, SURKHET, NEPAL
Description:
The present study was carried out to assess the production, marketing and economic dynamics of mango in Bheriganga Municipality of Surkhet district in 2022.
Purposefully, 81 mango growers having minimum mango orchards of 1 hectare in size and 10 to 15 years old were selected.
A pre-tested and standard interview schedule was employed for a household survey to collect primary data.
The findings of the study revealed that mango farming has a major contribution to household income.
Dashari variety of mango was very popular among farmers and gradually changed the production system from subsistence to market oriented.
The mango growers in the study area contributed an average NRs 189286.
4 in cost of production/ha with average productivity of 11383.
2 kg/ha.
Gross revenue and net incomes were 628352.
64 Rs/ha and 439066.
24 Rs/ha respectively.
BC ratio, profit-to-revenue ratio and input-output ratio were 2.
32, 69.
88 and 3.
32 respectively.
However, all the findings revealed with mango production were significant, but marketing is not well-organized, and the prices offered by each channel vary.
In addition, farmers were more likely to exclude from market information due to long value chains, a lack of transparency and the presence of too many players.
Despite serious irrigation, disease and insect problems, farmers were still able to produce a significant number of mangoes.
However, due to the monopolized market system of middlemen and negligible efforts for value-addition practices, farmers were forced to accept lower farm gate prices while retail prices of those products were high.
It was necessary to strengthen the marketing system, establish processing industries, and mobilize resources to give more negotiating power to the farmers because there was so much potential for value addition.
Related Results
Changes in the Sensory Characteristics of Mango Cultivars during the Production of Mango Purée and Sorbet
Changes in the Sensory Characteristics of Mango Cultivars during the Production of Mango Purée and Sorbet
Abstract: The effects of processing on the flavor and texture properties of 4 mango cultivars available in the U.S. were studied. Descriptive panelists evaluated fresh mango, mang...
Devolution of Agriculture and its Effects on Mango Marketing by Small-Scale Farmers in Makueni County, Kenya
Devolution of Agriculture and its Effects on Mango Marketing by Small-Scale Farmers in Makueni County, Kenya
The study aimed to evaluate the devolution of agriculture and its effects on mango marketing by small-scale mango farmers in Makueni County, Kenya. It utilised a descriptive resear...
FACTORS RELATED TO CONTINUATION OF MANGO CULTIVATION
FACTORS RELATED TO CONTINUATION OF MANGO CULTIVATION
Usually, commodities shift occurs from food crops to commercial crops, such as horticulture with the aim of improving the welfare of farmer’s life. However, a different situation h...
Effect of collective marketing on mango income among smallholder farmers in Mwala sub-county, Machakos County, Kenya
Effect of collective marketing on mango income among smallholder farmers in Mwala sub-county, Machakos County, Kenya
The mango subsector is a major source of income for farmers in Kenya. However, due to marketing
imperfections, smallholder mango farmers do may not be receiving a fair return on th...
Prevalence of mango postharvest Stem-end rot disease in Cote d’Ivoire and identification of fungal pathogens associated
Prevalence of mango postharvest Stem-end rot disease in Cote d’Ivoire and identification of fungal pathogens associated
AbstractThe Stem-end rot (SER) postharvest disease of mango (Mangifera indicaL.) fruits is a significant economic threat to mango production. If suitable conditions are not maintai...
POTENTIAL AVAILABILITY OF MANGO BY-PRODUCTS IN THE BOBO-DIOULASSO AND ORODARA AREAS OF BURKINA FASO: ASSESSMENT OF THE QUANTITIES OF MANGO BY-PRODUCTS AND MANGO FEED PRODUCIBLE FOR RUMINANTS
POTENTIAL AVAILABILITY OF MANGO BY-PRODUCTS IN THE BOBO-DIOULASSO AND ORODARA AREAS OF BURKINA FASO: ASSESSMENT OF THE QUANTITIES OF MANGO BY-PRODUCTS AND MANGO FEED PRODUCIBLE FOR RUMINANTS
The aim of the study was to assess the potential availability of mango by-products in Bobo-Dioulasso and Orodara, with a view to scaling up technologies for their valorization into...
GLOBAL TRENDS OF DIGITAL MARKETING IN THE POST-WIDE PERIOD
GLOBAL TRENDS OF DIGITAL MARKETING IN THE POST-WIDE PERIOD
Abstract. The purpose of the article is to identify the most relevant elements and marketing tools of digitization, as well as to summarize the current global trends of digital mar...
MARKETING IN THE SPHERE OF PUBLIC ADMINISTRATION
MARKETING IN THE SPHERE OF PUBLIC ADMINISTRATION
The article reveals the relevance of using marketing tools in the field of public administration. The concept of «marketing» is analyzed, the approaches of modern scientists to thi...

