Search engine for discovering works of Art, research articles, and books related to Art and Culture
ShareThis
Javascript must be enabled to continue!

Response of Biofertilizer and Foliar Spray of Boron on Growth and Yield of Chickpea (Cicer arietinum L.)

View through CrossRef
A field experiment was carried out at Crop Research Farm, Naini Agriculture Institute, Department of Agronomy, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj during Rabi, 2022 on sandy loamy soil. The experiment was laid out in Randomized Block Design, Replicated thrice, consisting of ten treatments i.e., Rhizobium 20 g   +   Boron 0.25%, Rhizobium 20 g   + Boron 0.5%, Rhizobium 20 g   + Boron 0.75%, PSB 20 g + Boron - 0.25%, PSB 20 g + Boron - 0.5%, PSB 20 g + Boron – 0.75%, Rhizobium 10 g + PSB 10 g   + Boron - 0.25%, Rhizobium 10 g + PSB 10 g   + Boron - 0.5%, Rhizobium 10 g + PSB 10 g   + Boron - 0.75%, and Control Plot. The field experiment result revealed that Rhizobium 10 g + PSB 10 g   + Boron - 0.75% has significantly increased the growth parameters viz., Plant height (46.54 cm), Number of nodules/plant (16.44), Plant dry weight (15.37 g/plant), pods/plant (55.61), seeds/pod (2.52), test weight (265.6 g), Seed yield (1.99 t/ha), Stover yield (5.95 t/ha) and Harvest index (25.06%). The economics of experiment, i.e., maximum gross return (106464.00 INR/ha), net return (76796 INR/ha) and B:C ratio (2.58) was also recorded in Rhizobium 10 g + PSB 10 g   + Boron - 0.75%.
Title: Response of Biofertilizer and Foliar Spray of Boron on Growth and Yield of Chickpea (Cicer arietinum L.)
Description:
A field experiment was carried out at Crop Research Farm, Naini Agriculture Institute, Department of Agronomy, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj during Rabi, 2022 on sandy loamy soil.
The experiment was laid out in Randomized Block Design, Replicated thrice, consisting of ten treatments i.
e.
, Rhizobium 20 g   +   Boron 0.
25%, Rhizobium 20 g   + Boron 0.
5%, Rhizobium 20 g   + Boron 0.
75%, PSB 20 g + Boron - 0.
25%, PSB 20 g + Boron - 0.
5%, PSB 20 g + Boron – 0.
75%, Rhizobium 10 g + PSB 10 g   + Boron - 0.
25%, Rhizobium 10 g + PSB 10 g   + Boron - 0.
5%, Rhizobium 10 g + PSB 10 g   + Boron - 0.
75%, and Control Plot.
The field experiment result revealed that Rhizobium 10 g + PSB 10 g   + Boron - 0.
75% has significantly increased the growth parameters viz.
, Plant height (46.
54 cm), Number of nodules/plant (16.
44), Plant dry weight (15.
37 g/plant), pods/plant (55.
61), seeds/pod (2.
52), test weight (265.
6 g), Seed yield (1.
99 t/ha), Stover yield (5.
95 t/ha) and Harvest index (25.
06%).
The economics of experiment, i.
e.
, maximum gross return (106464.
00 INR/ha), net return (76796 INR/ha) and B:C ratio (2.
58) was also recorded in Rhizobium 10 g + PSB 10 g   + Boron - 0.
75%.

Related Results

CHEMICAL COMPOSITION OF CHICKPEA
CHEMICAL COMPOSITION OF CHICKPEA
Chickpea (Cicer arietinum L.), one of the oldest cultivated plants, is grown in two main varieties: desi and kabuli. The origin of chickpea is associated with the regions of the so...
Cicer arietinum L. (Chickpea): A Mini-review
Cicer arietinum L. (Chickpea): A Mini-review
Cicer arietinum (chickpea) is an annual herbaceous crop and the world’s third most important food legume, belonging to the genus Cicer. Chickpea is rich in carbohydrates, proteins ...
Inhibitory Effects of Chickpea (Cicer arietinum L.) Seed Extracts on Key Enzymes Involved in Blood Sugar Regulation
Inhibitory Effects of Chickpea (Cicer arietinum L.) Seed Extracts on Key Enzymes Involved in Blood Sugar Regulation
Objective: This study investigates the potential of Cicer arietinum L. (chickpea) seeds as a novel treatment for diabetes mellitus by evaluating their ability to inhibit the activi...
Effect of iron fertilization on dry-matter production, yield and economics of aerobic rice (Oryza sativa)
Effect of iron fertilization on dry-matter production, yield and economics of aerobic rice (Oryza sativa)
A field experiment was conducted during the rainy (kharif) seasons of 2011 and 2012 at the research farm of the Indian Agricultural Research Institute, New Delhi, to study the effe...
Chickpea (Cicer arietinum L.) as a Source of Essential Fatty Acids – A Biofortification Approach
Chickpea (Cicer arietinum L.) as a Source of Essential Fatty Acids – A Biofortification Approach
Chickpea is a highly nutritious pulse crop with low digestible carbohydrates (40–60%), protein (15–22%), essential fats (4–8%), and a range of minerals and vitamins. The fatty acid...
EFFECT OF FOLIAR APPLICATION OF UREA ON DIFFERENT GROWTH STAGES OF WHEAT
EFFECT OF FOLIAR APPLICATION OF UREA ON DIFFERENT GROWTH STAGES OF WHEAT
The experiment was conducted at Student Farm, Department of Agronomy, Sindh Agriculture University, Tandojam during the year 2012-13, to evaluate the effect of foliar dose of urea ...

Back to Top