Lives of Italian painters

This chapter examines how Italian restaurateurs used food to represent Italian American identity and nation outside the community. In the interwar years, the position of Italian Am...

The entire Italian American experience—from America’s earliest days through the present–is now available in a single volume. This wide-ranging work relates the entire sag...

Looking at the dark history of Italian fashion by focusing on the impact of 1930s Fascism, this is the second edition of Eugenia Paulicelli's classic text. In Fashion und...

In this detailed account of civilian lives during wartime in Asia, high school students, undergrads, and general readers alike can get a glimpse into the often dismal, but surprisi...

The seventeenth century was a time of exceptional mobility for Netherlandish artists. This mobility had a profound impact on artistic developments, stimulating innovation and creat...

This chapter focuses on the Italian Army’s full occupation of southeastern France that began with the November 1942 invasion. In November 1942 more than 150,000 Italian soldiers de...

Italy has long been romanticized as an idyllic place. Italian food and foodways play an important part in this romanticization – from bountiful bowls of fresh pasta to bottles of T...