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The effects of consumer ethnocentrism on the establishment of a consideration set of convenience products
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The establishment of choice set from which consumers identify their preferred product and/brand choices arouses some interest among researchers, specifically within the context of international marketing. This curiosity about the influence of a product’s place of origin (country-of-origin: COO) on the establishment of consumer choice sets chiefly emanates from the growth of international trade and globalisation. The gap within the knowledge base surrounding consumer behaviour with respect to the purchase of foreign and domestic brands, specifically within Africa created the potential for research. As part of the evolution of COO research, this study looks into the construct of consumer ethnocentrism (CE) and its relationship with product selection and consideration. The aim behind the study can be summed up in the following objectives: firstly, to identify the moderating effects of consumer demographic variables on ethnocentric tendencies; secondly, to determine consumer attitudes towards foreign convenience goods; and, thirdly to establish the association between consumer ethnocentrism (CE) and brand selection for a consideration set. A structural model was developed illustrating the relationships (assumed) between consideration and CE. This resulted in the developed of five hypotheses. A cross-sectional descriptive survey was conducted within Durban. A research instrument was developed combining ethnocentrism research and the concept of consideration. Within the study, an explanation of the research methodology utilised was provided. 500 questionnaires were distributed in order to obtain primary data for the purpose of the study. A presentation of the results obtained was provided. An analysis of the collected data was also provided using SPSS 21.0 with the aid of graphs and the appropriate inferential statistics. The research hypotheses were tested using an independent sample Kruskal-Wallis test and a Mann-Whitney U-test. A Spearman’s correlation test was used to test the relationship between consumer ethnocentrism and brand consideration. The chi-square test was used to test for the existence of variances within the responses provided by the respondents. The study revealed that only race had a significant relationship with consumer ethnocentrism while other demographic characteristics did not. Ethnocentric tendencies were strongest among Black South Africans. An association was also discovered between consumer ethnocentrism and the consideration of convenience products. The study, therefore, provides a better understanding into South African consumers’ selection of convenience products as influenced by consumer ethnocentrism. The theoretical and practical implications from the research findings have also been discussed within the report with the provision of suggestions regarding future research.
Title: The effects of consumer ethnocentrism on the establishment of a consideration set of convenience products
Description:
The establishment of choice set from which consumers identify their preferred product and/brand choices arouses some interest among researchers, specifically within the context of international marketing.
This curiosity about the influence of a product’s place of origin (country-of-origin: COO) on the establishment of consumer choice sets chiefly emanates from the growth of international trade and globalisation.
The gap within the knowledge base surrounding consumer behaviour with respect to the purchase of foreign and domestic brands, specifically within Africa created the potential for research.
As part of the evolution of COO research, this study looks into the construct of consumer ethnocentrism (CE) and its relationship with product selection and consideration.
The aim behind the study can be summed up in the following objectives: firstly, to identify the moderating effects of consumer demographic variables on ethnocentric tendencies; secondly, to determine consumer attitudes towards foreign convenience goods; and, thirdly to establish the association between consumer ethnocentrism (CE) and brand selection for a consideration set.
A structural model was developed illustrating the relationships (assumed) between consideration and CE.
This resulted in the developed of five hypotheses.
A cross-sectional descriptive survey was conducted within Durban.
A research instrument was developed combining ethnocentrism research and the concept of consideration.
Within the study, an explanation of the research methodology utilised was provided.
500 questionnaires were distributed in order to obtain primary data for the purpose of the study.
A presentation of the results obtained was provided.
An analysis of the collected data was also provided using SPSS 21.
0 with the aid of graphs and the appropriate inferential statistics.
The research hypotheses were tested using an independent sample Kruskal-Wallis test and a Mann-Whitney U-test.
A Spearman’s correlation test was used to test the relationship between consumer ethnocentrism and brand consideration.
The chi-square test was used to test for the existence of variances within the responses provided by the respondents.
The study revealed that only race had a significant relationship with consumer ethnocentrism while other demographic characteristics did not.
Ethnocentric tendencies were strongest among Black South Africans.
An association was also discovered between consumer ethnocentrism and the consideration of convenience products.
The study, therefore, provides a better understanding into South African consumers’ selection of convenience products as influenced by consumer ethnocentrism.
The theoretical and practical implications from the research findings have also been discussed within the report with the provision of suggestions regarding future research.
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