Search engine for discovering works of Art, research articles, and books related to Art and Culture
ShareThis
Javascript must be enabled to continue!

Research into the possibility of air separation of cake at the Pavlodar aluminum smelter

View through CrossRef
Air separation can play a key role in the sintering process of the charge material in the alumina production at the Pavlodar Aluminum Plant. During sintering, sinter dust is formed, which must be effectively separated from the bulk material, since its fine fraction is a source of formation of a solid phase carried away with the solution, which increases the number of secondary losses of valuable components. The use of air separation will solve this problem, providing a high degree of separation of the sinter product into coarse and fine fractions, thereby intensifying the further process of hydrochemical processing of the sinter from the sintering furnaces. The main goal of these studies was to reduce the loss of valuable components from the sinter, namely aluminum oxides and alkali, which are carried away with the solid phase of the tubular apparatus effluent. This paper considers the preliminary classification of sinter dust in air separators and its separate leaching. Extensive (pilot) laboratory tests determined the separation boundary of sinter classes (– 0.25 mm), which allows increasing alumina extraction by ~ 2% and suggests a reduction in the number of operating furnace lines by 0.26 units by reducing ballast flows, and the optimal indicator of air separation efficiency was determined to be ~ up to 97%. The results demonstrate the importance of air separation in ensuring the quality of the sinter product and improving the efficiency of alumina production technology as a whole.
Title: Research into the possibility of air separation of cake at the Pavlodar aluminum smelter
Description:
Air separation can play a key role in the sintering process of the charge material in the alumina production at the Pavlodar Aluminum Plant.
During sintering, sinter dust is formed, which must be effectively separated from the bulk material, since its fine fraction is a source of formation of a solid phase carried away with the solution, which increases the number of secondary losses of valuable components.
The use of air separation will solve this problem, providing a high degree of separation of the sinter product into coarse and fine fractions, thereby intensifying the further process of hydrochemical processing of the sinter from the sintering furnaces.
The main goal of these studies was to reduce the loss of valuable components from the sinter, namely aluminum oxides and alkali, which are carried away with the solid phase of the tubular apparatus effluent.
This paper considers the preliminary classification of sinter dust in air separators and its separate leaching.
Extensive (pilot) laboratory tests determined the separation boundary of sinter classes (– 0.
25 mm), which allows increasing alumina extraction by ~ 2% and suggests a reduction in the number of operating furnace lines by 0.
26 units by reducing ballast flows, and the optimal indicator of air separation efficiency was determined to be ~ up to 97%.
The results demonstrate the importance of air separation in ensuring the quality of the sinter product and improving the efficiency of alumina production technology as a whole.

Related Results

Embedding storytelling in practice through CAKE – a recipe for team wellbeing and effectiveness
Embedding storytelling in practice through CAKE – a recipe for team wellbeing and effectiveness
Background: CAKE, an interactive resource to promote individual and team wellbeing and effectiveness through storytelling was co-designed with community nurses in 2020. In Phase 1 ...
CFD Simulation and Optimization of a Cake Filtration System
CFD Simulation and Optimization of a Cake Filtration System
Abstract This study presents a simulation of filter cake formation during the filtration of rice hull ash and liquid mixture using ANSYS Fluent software. Filter cake...
Analysis Of The Sensory Quality Of Rolled Cake Using Coconut Milk Fat
Analysis Of The Sensory Quality Of Rolled Cake Using Coconut Milk Fat
This research was motivated by the high trans fat content in margarine which is associated with an increased risk of heart disease and there has been no research on the effect of u...
Development and quality assessment of oat flour incorporated sponge cake
Development and quality assessment of oat flour incorporated sponge cake
The demand for healthy foods enhanced with different functional bioactive ingredients is rising in the modern day. Cakes are widely consumed, ready-to-eat baked goods that can be u...
Modification of Sulfur Cake—Waste from Sulfuric Acid Production
Modification of Sulfur Cake—Waste from Sulfuric Acid Production
In the production of sulfuric acid, sulfur cake—a waste product of the sulfur purification process—is formed in large quantities, which requires its disposal and use. For its use i...
Penerapan Sistem Hazard Analysis Critical Control Point (HACCP) pada Produk Banana Cake di Aerofood ACS Surabaya
Penerapan Sistem Hazard Analysis Critical Control Point (HACCP) pada Produk Banana Cake di Aerofood ACS Surabaya
ABSTRACTBackground: Aerofood ACS Surabaya as an international inflight catering service is required to have good food safety standards to ensure the quality of the products. The fo...

Back to Top