Javascript must be enabled to continue!
The Effect of Chayote (Sechium edule) Leaves Infusion on Haemoglobin and Hematocrit Level of Anemic White Rat (Rattus norvegicus)
View through CrossRef
The aim of this research was to evaluate the effect of chayote (Sechium edule) leaves infusion on hemoglobin and hematocrit level of anemic rat (Rattus norvegicus). Twelve anemic hemorrhagic male rats strain Wistar with body weight ranging from 175-200 g were used as sample in this research. Rats were divided randomly into 3 treatment groups, each group consist of 4 rats. The control group (P0) was not given chayote leaves infusion. Group P1 and P2 were given chayote leaves infusion with the concentration of 25% and 50% respectively, with dose of 1 ml per 200 gram body weight. Rats were fed with standard commercial food (Turbo feed) and aquadest ad libitum. The rats were treated anemic by taking 20% blood from total blood volume prior to administration of chayote laeves infusion. Chayote leaves infusion was given for 10 days consecutively. Blood sampling was carried out on day 0, 5, and 10 via caudal vein. Data were analyzed using anlysis of variance (ANOVA) Split-Plot pattern. The result showed that chayote leaves infusion can increase level of hemoglobin and hematocrit in experimental rats. This research conclude that 25% concentration of chayote leaves infusion is more effective than 50% concentration.Key words: anemia, chayote leaves, hemoglobin, hematocrit
Faculty of Veterinary Medicine, Syiah Kuala University (IVMA)
Title: The Effect of Chayote (Sechium edule) Leaves Infusion on Haemoglobin and Hematocrit Level of Anemic White Rat (Rattus norvegicus)
Description:
The aim of this research was to evaluate the effect of chayote (Sechium edule) leaves infusion on hemoglobin and hematocrit level of anemic rat (Rattus norvegicus).
Twelve anemic hemorrhagic male rats strain Wistar with body weight ranging from 175-200 g were used as sample in this research.
Rats were divided randomly into 3 treatment groups, each group consist of 4 rats.
The control group (P0) was not given chayote leaves infusion.
Group P1 and P2 were given chayote leaves infusion with the concentration of 25% and 50% respectively, with dose of 1 ml per 200 gram body weight.
Rats were fed with standard commercial food (Turbo feed) and aquadest ad libitum.
The rats were treated anemic by taking 20% blood from total blood volume prior to administration of chayote laeves infusion.
Chayote leaves infusion was given for 10 days consecutively.
Blood sampling was carried out on day 0, 5, and 10 via caudal vein.
Data were analyzed using anlysis of variance (ANOVA) Split-Plot pattern.
The result showed that chayote leaves infusion can increase level of hemoglobin and hematocrit in experimental rats.
This research conclude that 25% concentration of chayote leaves infusion is more effective than 50% concentration.
Key words: anemia, chayote leaves, hemoglobin, hematocrit.
Related Results
Role of phenolic acids and enzymes of phenylpropanoid pathway in resistance of chayote fruit (Sechium edule) against infestation by melon fly, Bactrocera cucurbitae
Role of phenolic acids and enzymes of phenylpropanoid pathway in resistance of chayote fruit (Sechium edule) against infestation by melon fly, Bactrocera cucurbitae
AbstractMelon fly is a serious pest of cucurbits all over the world causing huge losses to yield. However, the only exception is the chayote fruit (Sechium edule) that shows resist...
Prevalence and Risk Factors of Anemia among Patients Hospitalized with Community-Acquired Pneumonia
Prevalence and Risk Factors of Anemia among Patients Hospitalized with Community-Acquired Pneumonia
Anemia is a dangerous association in patients with community-acquired pneumonia (CAP). However, rigorous studies that identify the exact prevalence and risk factors of anemia in in...
Optimization of Total Phenolic Content Analysis of Chayote (Sechium edule) using Ultrasonic-Assisted Extraction and Response Surface Methodology
Optimization of Total Phenolic Content Analysis of Chayote (Sechium edule) using Ultrasonic-Assisted Extraction and Response Surface Methodology
Chayote (Sechium edule) is a plant from the Cucurbitaceae family that contains several vitamins such as vitamins A, B, and C, and is often used for medicinal purposes. Based on phy...
Preservation of Chayote (Sechium Edule L) Using Different Drying Methods
Preservation of Chayote (Sechium Edule L) Using Different Drying Methods
Chayote (Sechium edule L) has a short shelf life due to its high moisture content (87-95%). This study aimed at prolonging the shelf life of chayote by using different drying metho...
Serosurvey and molecular detection of the main zoonotic parasites carried by commensal Rattus norvegicus populations in Tehran, Iran
Serosurvey and molecular detection of the main zoonotic parasites carried by commensal Rattus norvegicus populations in Tehran, Iran
Abstract
Background: Rattus norvegicus are reservoirs of various zoonotic parasites that have become a global public health concern. Considering the distribution of Rattus ...
Pemanfaat Labu Siam (Sechium Edule) dalam Pembuatan Selai sebagai Alternatif Produk Olahan Lokal
Pemanfaat Labu Siam (Sechium Edule) dalam Pembuatan Selai sebagai Alternatif Produk Olahan Lokal
Local food such as chayote (Sechium edule) has great potential as a healthy and environmentally friendly product that can support food security and improve the economic value of lo...
Erythropoietin Is Equally Effective as Blood Transfusion at Reducing Infarct Size in Anemic Rats.
Erythropoietin Is Equally Effective as Blood Transfusion at Reducing Infarct Size in Anemic Rats.
Abstract
Abstract 639
Background:
In acute myocardial infarction (MI), anemia may exacerbate ischemia, increasing...
Выращивание чайота в Таджикистане
Выращивание чайота в Таджикистане
В статье содержатся результаты исследования возделывания чайота – мексиканского огурца (Sechium edule) в условиях Гиссарской долины Таджикистана. Определены: вегетационный период, ...

