Search engine for discovering works of Art, research articles, and books related to Art and Culture
ShareThis
Javascript must be enabled to continue!

PENGEMBANGAN TEKNOLOGI PENGOLAHAN DAN PENGEMASAN, SERTA PEMASARAN PRODUK STIK NANAS DAN STIK UBI JALAR PADA KELOMPOK USAHA AL ZEESHAN DESA PUTAK, KECAMATAN GELUMBANG, KABUPATEN MUARA ENIM

View through CrossRef
Pineapple and sweet potato are agricultural products in Putak Village. In Putak Village, a business group for processing pineapple sticks and sweet potato sticks had been formed. The purpose of the activity was to provide guidance and assistance in the development of processing technology, packaging, and marketing of pineapple sticks and sweet potato sticks products. The methods were counseling and providing material about the potential of various sweet potato varieties to be processed into stick products, and packaging technology. This activity was carried out through training, practice, demonstration, and guidance on processing, packaging, and marketing. The participants were very enthusiastic and active. The results of the activity showed that the sweet potato sticks product had been developed into 3 types, namely purple, yellow, and white sweet potato sticks. The pineapple sticks and sweet potato sticks were better, and packaged using standing pouch clips and PP plastic with more attractive labels. The product of pineapple sticks and sweet potato sticks had been registered in Dinkes of Muara Enim Regency to get a P-IRT certificate, with the business name "Al Zeeshan". The products of pineapple sticks and sweet potato sticks had also been promoted and marketed at several exhibitions and minimarkets.
Title: PENGEMBANGAN TEKNOLOGI PENGOLAHAN DAN PENGEMASAN, SERTA PEMASARAN PRODUK STIK NANAS DAN STIK UBI JALAR PADA KELOMPOK USAHA AL ZEESHAN DESA PUTAK, KECAMATAN GELUMBANG, KABUPATEN MUARA ENIM
Description:
Pineapple and sweet potato are agricultural products in Putak Village.
In Putak Village, a business group for processing pineapple sticks and sweet potato sticks had been formed.
The purpose of the activity was to provide guidance and assistance in the development of processing technology, packaging, and marketing of pineapple sticks and sweet potato sticks products.
The methods were counseling and providing material about the potential of various sweet potato varieties to be processed into stick products, and packaging technology.
This activity was carried out through training, practice, demonstration, and guidance on processing, packaging, and marketing.
The participants were very enthusiastic and active.
The results of the activity showed that the sweet potato sticks product had been developed into 3 types, namely purple, yellow, and white sweet potato sticks.
The pineapple sticks and sweet potato sticks were better, and packaged using standing pouch clips and PP plastic with more attractive labels.
The product of pineapple sticks and sweet potato sticks had been registered in Dinkes of Muara Enim Regency to get a P-IRT certificate, with the business name "Al Zeeshan".
The products of pineapple sticks and sweet potato sticks had also been promoted and marketed at several exhibitions and minimarkets.

Related Results

DAMPAK TEKNOLOGI TERHADAP PROSES BELAJAR MENGAJAR
DAMPAK TEKNOLOGI TERHADAP PROSES BELAJAR MENGAJAR
DAFTAR PUSTAKAAditama, M. H. R., & Selfiardy, S. (2022). Kehidupan Mahasiswa Kuliah Sambil Bekerja di Masa Pandemi Covid-19. Kidspedia: Jurnal Pendidikan Anak Usia Dini, 3(...
Kajian Substitusi Sebagian Tepung Terigu dengan Tepung Ubi Jalar dalam Pembuatan Mie Kering untuk Mendukung Diversifikasi Pangan Lokal
Kajian Substitusi Sebagian Tepung Terigu dengan Tepung Ubi Jalar dalam Pembuatan Mie Kering untuk Mendukung Diversifikasi Pangan Lokal
Papua Barat merupakan provinsi penghasil ubi jalar yang tergolong besar, salah satunya adalah ubi jalar ungu. Selama ini, ubi jalar bagi masyarakat di Provinsi Papua Barat hanya di...
PROSPEK PENGEMBANGAN UBI JALAR DALAM MENDUKUNG KETAHANAN PANGAN DI KABUPATEN MANGGARAI BARAT
PROSPEK PENGEMBANGAN UBI JALAR DALAM MENDUKUNG KETAHANAN PANGAN DI KABUPATEN MANGGARAI BARAT
ABSTRAK Ubi jalar juga termasuk komoditas yang dapat meningkatkan petani. Ubi jalar juga merupakan kebutuhan pangan yang bersumber karbohidrat dan sumber protein nabati sehingga ...
Pemanfaatan Tanaman Menjalar Menjadi Makanan Ubi Crispy Pedas
Pemanfaatan Tanaman Menjalar Menjadi Makanan Ubi Crispy Pedas
Ubi jalar merupakan salah satu komoditas pangan lokal yang mudah untuk dibudidayakan, khususnya di Papua Barat ada beberapa varietas lokal ubi jalar yang dihasilkan. Selama ini ubi...
PENGARUH SUBSTITUSI UBI JALAR UNGUTERHADAP SIFAT KIMIA DAN ORGANOLEPTIK COOKIES UBI JALAR UNGU (Ipomoea batatas var Ayamurasaki)
PENGARUH SUBSTITUSI UBI JALAR UNGUTERHADAP SIFAT KIMIA DAN ORGANOLEPTIK COOKIES UBI JALAR UNGU (Ipomoea batatas var Ayamurasaki)
Ubi jalar ungu atau Ipomea batatas var Ayamurasaki merupakan salah satu tanaman yang berasal dari Amerika Selatan yang sukses dikembangkan di Indonesia sebagai tanaman pangan. Umbi...
PKM Ubi Jalar (Ipomme Batatas) Dalam Upaya Pertumbuhan Tulang dan Gigi pada Anak-Anak di Indragiri Hilir
PKM Ubi Jalar (Ipomme Batatas) Dalam Upaya Pertumbuhan Tulang dan Gigi pada Anak-Anak di Indragiri Hilir
Produksi ubi jalar di Provinsi Riau mengalami peningkatan dari tahun ke tahun disertai dengan jumlah penanaman yang juga meningkat. Tahun 2016 dengan produktivitas 4.904 ton, sedan...
Pemanfaatan Ubi Jalar (Ipomea batatas) sebagai obat mabuk perjalanan
Pemanfaatan Ubi Jalar (Ipomea batatas) sebagai obat mabuk perjalanan
Lamongan merupakan daerah yang cukup subur sebagai penghasil polo pendem. Salah satu polo pendem yang cukup banyak di hasilkan di lamongan yaitu ubi jalar. Ubi jalar yang dikenal d...
PRODUK TURUNAN TANAMAN NANAS QUEEN DI AGROWISATA NANAS PRABUMULIH KECAMATAN PRABUMULIH TIMUR KOTA PRABUMULIH
PRODUK TURUNAN TANAMAN NANAS QUEEN DI AGROWISATA NANAS PRABUMULIH KECAMATAN PRABUMULIH TIMUR KOTA PRABUMULIH
ABSTRACTThe research aims to increase the added value of agricultural products and open new economic opportunities for the community. The Karya Muda Farmers Group in East Prabumuli...

Back to Top