Study of therapeutic effect of Kushmand Khanda in Urdhwaga Amlapitta: Randomize Clinical Trial

Topic :  Study of therapeutic effect of Kushmand Khanda in Urdhwaga Amlapitta: Randomize Clinical Trial Presenter :  Dr. Anil Sureshchandra Yadav 1                                    Guide       :  Dr. Mamta S Jaiswal2                         M.D ( kayachikitsa )                                                                      M.D ( kayachikitsa )                          PG   Scholar                                                                                Assistant Professor                                                                                  HOD:  Dr. Suryaprakash K Jaiswal3       Phd , MD (kayachikitsa),DOMS Institute :  DMM Ayurved Mahavidyalaya ,Yavatmal Department :  Kaychikitsa Email ID: doctoranil12@hotmail.com                Contact No: 7021794215 Abstract: The prevalence rate of GERD in Indian people is around 7.6% and annual cases up to 10 million. Also the annual incidence rate of PUD was 0.10 to 0.19 % for physician diagnosed PUD and 0.03 - 0.17% when based on hospitalization data. Though the society is getting more advances but it’s on the cost of many GI related Problems. Work full of stress, uneven eating habits, shift duties, quality and quantity of food, various bad habits- tobacco, alcohol etc are causing many serious health related issue. We can find Amlapitta is getting more common nowadays.  As we take a dip into the Samhita we may not find much about Amlapitta in Bruhtrayi but laghutrayi has covered it in every aspect. Its a disease of Annvaha srotasa. Aims & Objective: To study the therapeutic effect of “KUSHMAND KHANDA” in the management of Urdhwagat Amlapitta Methodology: Study is based on the Ayurvedic Samhita, modern literature, different articles and websites Result: Overall Kushmand Khanda was found slightly better effective than Avipattikar Choorna in reducing the symptoms Amlapitta. Discussion: Changing lifestyle, eating habits, work stress, lack of sleep & bad habits are various factors which contribute to Amlapitta Vyadhi. Some specefic Kostha and prakruti type is related with this vyadhi.