Search engine for discovering works of Art, research articles, and books related to Art and Culture
Javascript must be enabled to continue!
Nitric Oxide Reduced Chlorophyll Degradation in Broccoli (Brassica oleracea L. var. italica) Florets During Senescence
View through CrossRef
Nitric oxide (NO) was applied to broccoli (Brassica oleracea L. var. italica) florets and analyzed its effect on chlorophyll degradation during postharvest senescence. Florets were treated with 1000 µL/L of NO for 5 h and placed in darkness at 20°C. During storage, the NO treatment delayed yellowing and retarded the onset of chlorophyll degradation. The activity of lipoxygenase was not related to the development of yellowing during storage. However, the accumulation of malondialdehyde, which could be used as an index of lipid peroxidation, was higher in the control than observed in the NO treatment. In untreated broccoli florets during storage, lipid peroxidation influenced the yellowing of broccoli florets while NO-treated florets maintained chlorophyll levels and decreased lipid peroxidation.
SAGE Publications
Title: Nitric Oxide Reduced Chlorophyll Degradation in Broccoli (Brassica oleracea L. var. italica) Florets During Senescence
Description:
Nitric oxide (NO) was applied to broccoli (Brassica oleracea L.
var.
italica) florets and analyzed its effect on chlorophyll degradation during postharvest senescence.
Florets were treated with 1000 µL/L of NO for 5 h and placed in darkness at 20°C.
During storage, the NO treatment delayed yellowing and retarded the onset of chlorophyll degradation.
The activity of lipoxygenase was not related to the development of yellowing during storage.
However, the accumulation of malondialdehyde, which could be used as an index of lipid peroxidation, was higher in the control than observed in the NO treatment.
In untreated broccoli florets during storage, lipid peroxidation influenced the yellowing of broccoli florets while NO-treated florets maintained chlorophyll levels and decreased lipid peroxidation.
Related Results
Effect of different planting dates on growth and yield of three broccoli hybrids. (Brassica oleracea var.italica).
Effect of different planting dates on growth and yield of three broccoli hybrids. (Brassica oleracea var.italica).
The present study was conducted during the 2024/2025 growing season in the agricultural fields of Kalar Horticultural Station in Sulaymaniyah province to evaluate three hybrids gro...
Influence of Zinc Nano-Particles and Bulb Size on the Growth and Flower Production of Tuberose
Influence of Zinc Nano-Particles and Bulb Size on the Growth and Flower Production of Tuberose
A Research was conducted on “Influence of Zinc nano-particles and bulb size on the growth and flower production of tuberose” at the Ornamental Horticulture Nursery, Department of H...
Does broccoli (brassica oleracea var. italica) extract have a potential therapeutic targets on human breast cancer (MDA-MB-231) using AgNOR detection method?
Does broccoli (brassica oleracea var. italica) extract have a potential therapeutic targets on human breast cancer (MDA-MB-231) using AgNOR detection method?
In this study, it was aimed to determine the in vitro effect of the extract obtained from mature broccoli on the breast cancer cell line. MDA-MB231 breast cancer cell line was used...
Karakterisasi Tiga Jenis Simplisia Jahe yang Tumbuh di Jawa Barat
Karakterisasi Tiga Jenis Simplisia Jahe yang Tumbuh di Jawa Barat
Abstract. Emprit ginger (Zingiber officinale var. Amarum), elephant ginger (Zingiber officinale var. Rosc), and red ginger (Zingiber officinale var. sunti Valeton) are notable biop...
Pemilihan Tetua Persilangan pada Kubis (Brassica oleracea var. capitata) melalui Analisis Keragaman Genetik [Parental Line Selection in Cabbage (Brassica oleracea var. capitata) through Genetic Diversity Analysis]
Pemilihan Tetua Persilangan pada Kubis (Brassica oleracea var. capitata) melalui Analisis Keragaman Genetik [Parental Line Selection in Cabbage (Brassica oleracea var. capitata) through Genetic Diversity Analysis]
<p>Kubis (<em>Brassica oleracea</em> var. <em>capitata</em>) merupakan salah satu jenis sayuran yang mempunyai nilai ekonomis tinggi. Untuk meningkatk...
Steamed broccoli sprouts alleviate DSS-induced inflammation and retain gut microbial biogeography in mice
Steamed broccoli sprouts alleviate DSS-induced inflammation and retain gut microbial biogeography in mice
Abstract
Inflammatory Bowel Diseases (IBD) are devastating conditions of the gastrointestinal tract with limited treatments, and dietary intervention may be effecti...
Abstract 1850: Characterizing senescence response to PARP inhibition may provide opportunities for enhanced efficacy through combinations with senolytic agents
Abstract 1850: Characterizing senescence response to PARP inhibition may provide opportunities for enhanced efficacy through combinations with senolytic agents
Abstract
Background: Inhibition of poly (ADP-ribose) polymerase (PARP) is an exciting treatment strategy recently approved for prostate cancer patients with homologo...
Biochar amendment alters degradation of three pesticides in broccoli, pakchoi, and shifted bacterial commnuity in soil under greenhouse conditions
Biochar amendment alters degradation of three pesticides in broccoli, pakchoi, and shifted bacterial commnuity in soil under greenhouse conditions
Abstract
Graphical abstract
Abstract
A 28-day pesticide degradation experiment was conducted on broccoli (Brassica oleracea L. var. italica Planch) and pakchoi (Brassica ch...