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Seasonality and Phosphate Fertilization in Carbohydrates Storage: Carapa guianensis Aubl. Seedlings Responses
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The low availability of phosphorus and water in soil can promote the remobilization of carbohydrates in the plant, releasing energy to mitigate stress. In this context, our objective was to analyze the production and allocation of carbohydrates in plants of Carapa guianensis Aubl. submitted to different doses of phosphate fertilization, during the rainy and dry seasons, in the western region of Pará. We used three phosphorus dosages (0, 50, 250 kg ha−1) as treatments. We evaluated the plants during the dry and wet seasons. We quantified dry matter production, phosphorus content, total soluble sugars, reducing sugars, sucrose, and starch. Phosphate fertilization and different evaluation periods influenced carbohydrate concentrations (p < 0.05) in plants. The highest levels of P in the leaves were registered in October and, in the roots the content decreased with the passage of time in all treatments. The control had higher dry matter production in leaves and stems. During the dry season, there was an accumulation of carbohydrates in plants and a low production of dry matter. Soluble sugars and sucrose tended to be allocated to the stem, reducing sugars to the leaves and starch to the roots, in most periods. In general, C. guianensis seedlings were not very responsive to phosphorus addition.
Title: Seasonality and Phosphate Fertilization in Carbohydrates Storage: Carapa guianensis Aubl. Seedlings Responses
Description:
The low availability of phosphorus and water in soil can promote the remobilization of carbohydrates in the plant, releasing energy to mitigate stress.
In this context, our objective was to analyze the production and allocation of carbohydrates in plants of Carapa guianensis Aubl.
submitted to different doses of phosphate fertilization, during the rainy and dry seasons, in the western region of Pará.
We used three phosphorus dosages (0, 50, 250 kg ha−1) as treatments.
We evaluated the plants during the dry and wet seasons.
We quantified dry matter production, phosphorus content, total soluble sugars, reducing sugars, sucrose, and starch.
Phosphate fertilization and different evaluation periods influenced carbohydrate concentrations (p < 0.
05) in plants.
The highest levels of P in the leaves were registered in October and, in the roots the content decreased with the passage of time in all treatments.
The control had higher dry matter production in leaves and stems.
During the dry season, there was an accumulation of carbohydrates in plants and a low production of dry matter.
Soluble sugars and sucrose tended to be allocated to the stem, reducing sugars to the leaves and starch to the roots, in most periods.
In general, C.
guianensis seedlings were not very responsive to phosphorus addition.
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