Javascript must be enabled to continue!
Jus Buah Bit Campur Jeruk Nipis untuk Menurunkan Hipertensi pada Ibu Perimenopause
View through CrossRef
Hypertension is one of the diseases that perimenopausal mothers are susceptible to. Based on data at the Rajabasa Indah Community Health Center in 2022, the number of elderly hypertensive sufferers undergoing examination was 1050 people, this number has increased compared to 2021, which was 989 people and 2020, which was 793 people. The cause of high levels of hypertension is the lack of public attention to the importance of regular health checks. One effort to reduce hypertension is to give beet juice mixed with lime which contains nitrates and potassium which can reduce hypertension. The aim of the research was to determine the effect of beetroot juice mixed with lime on reducing hypertension in perimenopausal mothers at the elderly posyandu in Rajabasa Village, Bandar Lampung in 2024. Quantitative research type, one group pretest-posttest design. The population of this study was all perimenopausal mothers who experienced hypertension who were registered at the Posyandu for the Elderly, Rajabasa Village, Bandar Lampung, totaling 50 respondents. The sample for this research was 33 respondents. 250ml/day of beetroot juice mixed with lime was given for 7 consecutive days. Data collection used observation sheets, univariate and bivariate data analysis (paired sample t-test).Based on the research results, it is known that the average systolic blood pressure of perimenopausal mothers before being given beet juice mixed with lime was 158.15mmHg with a standard deviation value of 9.111mmHg, a minimum value of 145mmHg and a maximum value of 178mmHg, while the average systolic blood pressure of perimenopausal mothers after being given beetroot juice mixed with lime is 125.91mmHg with a standard deviation value of 8.064mmHg, a minimum value of 110mmHg and a maximum value of 141mmHg with a p-value of 0.000. And it is known that the average diastolic blood pressure of perimenopausal mothers before being given beetroot juice mixed with lime was 99.21mmHg with a standard deviation value of 4.477mmHg, a minimum value of 87mmHg and a maximum value of 105mmHg, while the average diastolic blood pressure after being given mixed beetroot juice lime is 83.03mmHg with a standard deviation value of 5.725mmHg, a minimum value of 74mmHg and a maximum value of 94mmHg with a p-value of 0.000. There is an effect of giving beetroot juice mixed with lime on reducing hypertension in perimenopausal mothers at the elderly posyandu, Rajabasa Village, Bandar Lampung in 2024
Sekolah Tinggi Ilmu Kesehatan Kesetiakawanan Sosial Indonesia
Title: Jus Buah Bit Campur Jeruk Nipis untuk Menurunkan Hipertensi pada Ibu Perimenopause
Description:
Hypertension is one of the diseases that perimenopausal mothers are susceptible to.
Based on data at the Rajabasa Indah Community Health Center in 2022, the number of elderly hypertensive sufferers undergoing examination was 1050 people, this number has increased compared to 2021, which was 989 people and 2020, which was 793 people.
The cause of high levels of hypertension is the lack of public attention to the importance of regular health checks.
One effort to reduce hypertension is to give beet juice mixed with lime which contains nitrates and potassium which can reduce hypertension.
The aim of the research was to determine the effect of beetroot juice mixed with lime on reducing hypertension in perimenopausal mothers at the elderly posyandu in Rajabasa Village, Bandar Lampung in 2024.
Quantitative research type, one group pretest-posttest design.
The population of this study was all perimenopausal mothers who experienced hypertension who were registered at the Posyandu for the Elderly, Rajabasa Village, Bandar Lampung, totaling 50 respondents.
The sample for this research was 33 respondents.
250ml/day of beetroot juice mixed with lime was given for 7 consecutive days.
Data collection used observation sheets, univariate and bivariate data analysis (paired sample t-test).
Based on the research results, it is known that the average systolic blood pressure of perimenopausal mothers before being given beet juice mixed with lime was 158.
15mmHg with a standard deviation value of 9.
111mmHg, a minimum value of 145mmHg and a maximum value of 178mmHg, while the average systolic blood pressure of perimenopausal mothers after being given beetroot juice mixed with lime is 125.
91mmHg with a standard deviation value of 8.
064mmHg, a minimum value of 110mmHg and a maximum value of 141mmHg with a p-value of 0.
000.
And it is known that the average diastolic blood pressure of perimenopausal mothers before being given beetroot juice mixed with lime was 99.
21mmHg with a standard deviation value of 4.
477mmHg, a minimum value of 87mmHg and a maximum value of 105mmHg, while the average diastolic blood pressure after being given mixed beetroot juice lime is 83.
03mmHg with a standard deviation value of 5.
725mmHg, a minimum value of 74mmHg and a maximum value of 94mmHg with a p-value of 0.
000.
There is an effect of giving beetroot juice mixed with lime on reducing hypertension in perimenopausal mothers at the elderly posyandu, Rajabasa Village, Bandar Lampung in 2024
.
Related Results
Analisis Hubungan Produksi, Permintaan dan Harga Pada Komoditas Jeruk Nipis
Analisis Hubungan Produksi, Permintaan dan Harga Pada Komoditas Jeruk Nipis
Abstrak
Salah satu buah yang digemari masyarakat Indonesia sebagai campuran minuman adalah jeruk nipis. Jeruk nipis yang memiliki nama latin Citrus aurantifolia, Swingle ada...
Analysis of the migraine characteristics in the perimenopause
Analysis of the migraine characteristics in the perimenopause
Characteristics of migraine in perimenopause have not been sufficiently analyzed.Objective. To compare the course of migraine in patients of reproductive age (RA) and in perimenopa...
Pemanfaatan Beberapa Varietas Jeruk Sebagai Antimikroba Alami pada Saus Kacang Cilok
Pemanfaatan Beberapa Varietas Jeruk Sebagai Antimikroba Alami pada Saus Kacang Cilok
Peanut sauce is a product made from peanuts with some seasonings and processed into paste form. Previous research results have showed that “cilok” (a traditional condiment made of ...
PELATIHAN PEMBUATAN SEDIAAN SABUN CAIR PERASAN BUAH JERUK NIPIS
PELATIHAN PEMBUATAN SEDIAAN SABUN CAIR PERASAN BUAH JERUK NIPIS
Masyarakat kelurahan Pulokerto, sebagian besar berprofesi sebagai buruh Pabrik Karet dan serabutan sehingga memiliki tingkat perekonomian yang relatif rendah. Oleh karena itu diper...
Potensi Tanaman Jeruk Nipis (Citrus aurantifolia) Sebagai Antikanker
Potensi Tanaman Jeruk Nipis (Citrus aurantifolia) Sebagai Antikanker
Abstract. Lime (Citrus aurantifolia) is one of the plants known to have anticancer effects. The use of lime as an anticancer has been scientifically researched, but has not been pr...
Implementasi Euclidean Distance dan Segmentasi K-Means Clustering Pada Identifikasi Citra Jeruk Nipis
Implementasi Euclidean Distance dan Segmentasi K-Means Clustering Pada Identifikasi Citra Jeruk Nipis
Jeruk nipis (Citrus aurantifolia) adalah buah kecil yang berasal dari Asia Tenggara dan dikenal luas karena aroma dan rasa asamnya. Buah ini memiliki berbagai manfaat kesehatan dan...
CAMPUR KODE DALAM NOVEL SAGAGANG JACARANDA KARYA RISNAWATI
CAMPUR KODE DALAM NOVEL SAGAGANG JACARANDA KARYA RISNAWATI
Objek penelitian ini adalah novel Sagagang Jacaranda karya Risnawati. Merupakan novel terbitan PT Dunia Pustaka Jaya tahun 2022 setebal 104 halaman. Permasalahan yang dijeaskan dal...
Studi Literatur Efek Farmakologi Rimpang Temu Kunyit Putih (Curcuma zedoaria)
Studi Literatur Efek Farmakologi Rimpang Temu Kunyit Putih (Curcuma zedoaria)
Abstract. Lime (Citrus aurantifolia) is one of the plants known to have anticancer effects. The use of lime as an anticancer has been scientifically researched, but has not been pr...

