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Effect of annual weeds on the growth of perennial grass mixtures in the alpine region of the Qinghai‐Tibetan Plateau
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Abstract
In the alpine region of the Tibetan Plateau, five perennial grass cultivars,
Bromus inermis
(B),
Elymus nutans
(E),
Clinelymus nutans
(C),
Agropyron cristatum
(A), and
Poa crymophila
(P) were combined into nine communities with different compositions and ratios, B+C, E+A, B+E+A, E+B+C, C+E+A, B+E+C+A, B+C+A+P, B+E+A+P and E+C+A+P. Each combination was sown in six 10 × 10 m plots with three hand‐weeded plots and three natural‐growing plots in a completely randomised design in 1998. Afield experiment studied the performance of these perennial grass combinations under the competitive interference of annual weeds in 3 consecutive years from 1998 to 2000. The results showed that annual weeds occupied more space and suppressed the growth of the grasses due to earlier germination and quicker growth in the establishment year, but this pattern changed in the second and third years. Leaf area indexes (LAIs) of grasses were greatly decreased by the competitive interference of weeds, and the negative effect of weeds on LAIs of grasses declined and stabilised in the second and third years. E+B+C, B+E+C+A, and B+E+A+P possessed relatively higher LAIs
(P <
0.05) among all grass combinations and their LAIs were close to five when the competitive interference of weeds was removed. Grasses were competitively inferior to weeds in the establishment year, although their competitive ability (aggressivities) increased throughout the growing season. In the second and third years, grasses were competitively superior to weeds, and their competitive ability decreased from May until August and increased in September. Dry matter (DM) yields of grasses were reduced by 29.8–74.1% in the establishment year, 11.0–64.9% in the second year, and 16.0–55.8% in the third year by the competitive interference of weeds. B+E+C+A and B+E+A+P can produce around 14 t/ha of DM yields, significantly higher
(P <
0.05) than the production of the other grass combinations in the second and third years after the competitive interference of weeds was removed. It was preliminarily concluded that removal of competitive interference of weeds increased the LAIs of all grass swards and improved the light interception of grasses, thus promoting the production of perennial grass pastures. The germination stage of the grasses in the establishment year was the critical period for weeding and suppression of weeds should occur at an early stage of plant growth. The grass combinations of B+E+C+A and B+E+A+P were productive and can be extensively established in the alpine regions of the Tibetan Plateau. Two or three growing seasons will be needed before determining success of establishment of grass mixtures under the alpine conditions of the Tibetan Plateau.
Title: Effect of annual weeds on the growth of perennial grass mixtures in the alpine region of the Qinghai‐Tibetan Plateau
Description:
Abstract
In the alpine region of the Tibetan Plateau, five perennial grass cultivars,
Bromus inermis
(B),
Elymus nutans
(E),
Clinelymus nutans
(C),
Agropyron cristatum
(A), and
Poa crymophila
(P) were combined into nine communities with different compositions and ratios, B+C, E+A, B+E+A, E+B+C, C+E+A, B+E+C+A, B+C+A+P, B+E+A+P and E+C+A+P.
Each combination was sown in six 10 × 10 m plots with three hand‐weeded plots and three natural‐growing plots in a completely randomised design in 1998.
Afield experiment studied the performance of these perennial grass combinations under the competitive interference of annual weeds in 3 consecutive years from 1998 to 2000.
The results showed that annual weeds occupied more space and suppressed the growth of the grasses due to earlier germination and quicker growth in the establishment year, but this pattern changed in the second and third years.
Leaf area indexes (LAIs) of grasses were greatly decreased by the competitive interference of weeds, and the negative effect of weeds on LAIs of grasses declined and stabilised in the second and third years.
E+B+C, B+E+C+A, and B+E+A+P possessed relatively higher LAIs
(P <
0.
05) among all grass combinations and their LAIs were close to five when the competitive interference of weeds was removed.
Grasses were competitively inferior to weeds in the establishment year, although their competitive ability (aggressivities) increased throughout the growing season.
In the second and third years, grasses were competitively superior to weeds, and their competitive ability decreased from May until August and increased in September.
Dry matter (DM) yields of grasses were reduced by 29.
8–74.
1% in the establishment year, 11.
0–64.
9% in the second year, and 16.
0–55.
8% in the third year by the competitive interference of weeds.
B+E+C+A and B+E+A+P can produce around 14 t/ha of DM yields, significantly higher
(P <
0.
05) than the production of the other grass combinations in the second and third years after the competitive interference of weeds was removed.
It was preliminarily concluded that removal of competitive interference of weeds increased the LAIs of all grass swards and improved the light interception of grasses, thus promoting the production of perennial grass pastures.
The germination stage of the grasses in the establishment year was the critical period for weeding and suppression of weeds should occur at an early stage of plant growth.
The grass combinations of B+E+C+A and B+E+A+P were productive and can be extensively established in the alpine regions of the Tibetan Plateau.
Two or three growing seasons will be needed before determining success of establishment of grass mixtures under the alpine conditions of the Tibetan Plateau.
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