Search engine for discovering works of Art, research articles, and books related to Art and Culture
ShareThis
Javascript must be enabled to continue!

Interrelationship of Capitalisation, Market Power and Profitability in Selected Food and Beverages Firms in Nigeria

View through CrossRef
This study evaluated the interrelationship of capitalisation, market power and profitability in Food and Beverages Firms in Nigeria. Specifically, the relationship between capitalisation and market power, profitability and market power, also capitalisation and profitability were assessed.Six companies were purposively selected from Food and Beverages Firms, three from the Food firms and three from the Beverages firms to meet the needs of this panel study. Data for the study were collected using secondary sources within the period of ten years (2001-2010). The interrelationships between capitalisation, market power and profitability were analysed using Pearson Product Moment Correlation Coefficient (PPMCC) and Panel Data Analysis (PDA). Findings indicated that there is a positive significant impact of capitalisation on profitability in food firms (r = 0.561, p = 0.015). Capitalisation has a positive significant effect on market power with (r = 0.678, p = 0.001) for food firms, and (r = 0.932, p = 0.001) for beverages firms respectively. In addition, a positive relationship was also found to exist between capitalisation size and corporate profitability as (r = 0.885, p = 0.000) for food firms, and (r = 0.643, p = 0.000) for beverages firms.Based on these findings, the study concluded that there exists a positive and significant interrelationship between capitalisation, market power and profitability of the sampled firms. The study therefore recommended that management must see to an increase in total asset and total equity that will lead to an increase in market share and providing positive return on equity for their firms.
Title: Interrelationship of Capitalisation, Market Power and Profitability in Selected Food and Beverages Firms in Nigeria
Description:
This study evaluated the interrelationship of capitalisation, market power and profitability in Food and Beverages Firms in Nigeria.
Specifically, the relationship between capitalisation and market power, profitability and market power, also capitalisation and profitability were assessed.
Six companies were purposively selected from Food and Beverages Firms, three from the Food firms and three from the Beverages firms to meet the needs of this panel study.
Data for the study were collected using secondary sources within the period of ten years (2001-2010).
The interrelationships between capitalisation, market power and profitability were analysed using Pearson Product Moment Correlation Coefficient (PPMCC) and Panel Data Analysis (PDA).
Findings indicated that there is a positive significant impact of capitalisation on profitability in food firms (r = 0.
561, p = 0.
015).
Capitalisation has a positive significant effect on market power with (r = 0.
678, p = 0.
001) for food firms, and (r = 0.
932, p = 0.
001) for beverages firms respectively.
In addition, a positive relationship was also found to exist between capitalisation size and corporate profitability as (r = 0.
885, p = 0.
000) for food firms, and (r = 0.
643, p = 0.
000) for beverages firms.
Based on these findings, the study concluded that there exists a positive and significant interrelationship between capitalisation, market power and profitability of the sampled firms.
The study therefore recommended that management must see to an increase in total asset and total equity that will lead to an increase in market share and providing positive return on equity for their firms.

Related Results

Sugar Content of Market Beverages and Children’s Sugar Intake from Beverages in Beijing, China
Sugar Content of Market Beverages and Children’s Sugar Intake from Beverages in Beijing, China
(1) Background: This study aims to find the sugar content of market beverages and estimate the sugar intake from beverages among students in Beijing. (2) Methods: Using snapshottin...
Determinants of Islamic Banking Profitability: A Comparative Analysis of Indonesia and Malaysia
Determinants of Islamic Banking Profitability: A Comparative Analysis of Indonesia and Malaysia
ABSTRACT Islamic banking in Indonesia and Malaysia experienced differences in asset growth and market share, potentially causing dissimilarity in profitability performance. This st...
Gen-Z online purchase intention of 0.0% alcohol beverages in Malaysia: a stimulus-organism-response perspective
Gen-Z online purchase intention of 0.0% alcohol beverages in Malaysia: a stimulus-organism-response perspective
Purpose This study aims to use the stimulus–organism–response (SOR) theory, with affective responses acting as a mediator, to investigate Generation Z’s online purchasing intention...
Innovation in family firms: The Brittelstand
Innovation in family firms: The Brittelstand
PurposeThe Brittelstand are innovative, family-owned firms that offer national and international opportunities in the United Kingdom (UK). These fast-growing businesses are custome...
WORKING CAPITAL MANAGEMENT AND FIRMS’ PROFITABILITY: EVIDENCE FROM CONSUMER GOODS SECTOR IN NIGERIA (2011 – 2018)
WORKING CAPITAL MANAGEMENT AND FIRMS’ PROFITABILITY: EVIDENCE FROM CONSUMER GOODS SECTOR IN NIGERIA (2011 – 2018)
Firms’ profitability tends to be maximized as a result of efficiency and interrelationship between some prominent factors like a firm’s size, working capital, financial and operati...
Capitalisation des indicateurs pour l'apprentissage humain : modèle et étude des interactions avec les utilisateurs
Capitalisation des indicateurs pour l'apprentissage humain : modèle et étude des interactions avec les utilisateurs
Nous nous intéressons aux indicateurs pour l'apprentissage. Ils sont utilisés par différents acteurs (apprenants, enseignants, responsables de formation, … ) pour l'analyse et l'am...
Assessment of Fluoride and pH Levels in a Range of Ready-to-Drink Children’s Beverages Marketed in Malaysia
Assessment of Fluoride and pH Levels in a Range of Ready-to-Drink Children’s Beverages Marketed in Malaysia
This study aimed to determine the fluoride and pH levels of beverages likely to be consumed by children in Malaysia and to estimate daily fluoride intake from consumption of these ...
Cash‐based approaches in humanitarian emergencies: a systematic review
Cash‐based approaches in humanitarian emergencies: a systematic review
This Campbell systematic review examines the effectiveness, efficiency and implementation of cash transfers in humanitarian settings. The review summarises evidence from five studi...

Back to Top