Search engine for discovering works of Art, research articles, and books related to Art and Culture
Javascript must be enabled to continue!
AJMER NIGELLA-1: Pioneering High-Yield Nigella Variety
View through CrossRef
A comprehensive assessment was undertaken to identify high-yielding Nigella sativa genotypes. Analysis of diverse germplasm revealed significant phenotypic variation in key agronomic traits, with seed number per capsule, days to maturity, and seed yield per plant exhibiting the broadest ranges. The yield performance of nigella variety AN-1 (1129.36 kg/ha) (10.20% higher than Ajmer Nigella-20) was found superior for seed yield and other yield attributing characters then check varieties AN-20 and Pant Krishna. Total oil content in AN-1 was recorded 19.70% (37.76 and 33.10 % higher than Ajmer Nigella-20 and Pant Krishna, respectively) whereas essential oil content was 0.03 %. The proposed variety of Ajmer Nigella-1 (AN–1) overall performance was significant. Out of 54 primers used in molecular analysis only 5 primers showed Polymorphism.
Indian Council of Agricultural Research, Directorate of Knowledge Management in Agriculture
Title: AJMER NIGELLA-1: Pioneering High-Yield Nigella Variety
Description:
A comprehensive assessment was undertaken to identify high-yielding Nigella sativa genotypes.
Analysis of diverse germplasm revealed significant phenotypic variation in key agronomic traits, with seed number per capsule, days to maturity, and seed yield per plant exhibiting the broadest ranges.
The yield performance of nigella variety AN-1 (1129.
36 kg/ha) (10.
20% higher than Ajmer Nigella-20) was found superior for seed yield and other yield attributing characters then check varieties AN-20 and Pant Krishna.
Total oil content in AN-1 was recorded 19.
70% (37.
76 and 33.
10 % higher than Ajmer Nigella-20 and Pant Krishna, respectively) whereas essential oil content was 0.
03 %.
The proposed variety of Ajmer Nigella-1 (AN–1) overall performance was significant.
Out of 54 primers used in molecular analysis only 5 primers showed Polymorphism.
.
Related Results
Ajmer Ajwain 73: Revolutionizing Ajwain Yield Potential with a Superior Variety
Ajmer Ajwain 73: Revolutionizing Ajwain Yield Potential with a Superior Variety
Variety development programme at ICAR-NRCSS through AICRP on Spices have identified a new high yielding variety named as Ajmer Ajwain-73 (AA-73) during Workshop of AICRP on Spices ...
Synthesis, Characterization of Silver Nanoparticles Using Nigella sativa Seeds and Study Their Effects on the Serum Lipid Profile and DNA Damage on the Rats’ Blood Treated with Hydrogen Peroxide
Synthesis, Characterization of Silver Nanoparticles Using Nigella sativa Seeds and Study Their Effects on the Serum Lipid Profile and DNA Damage on the Rats’ Blood Treated with Hydrogen Peroxide
This study was aimed to produce silver nanoparticles using aqueous extract of Nigella sativa, also to investigate the effects of green synthesized Nigella sativa seeds silver nanop...
PENGARUH PEMBERIAN JINTAN HITAM (Nigella sativa) TERHADAP KADAR HDL (HIGH DENSITY LIPOPROTEIN) DAN LDL (LOW DENSITY LIPOPROTEIN) PADA BROILER JANTAN
PENGARUH PEMBERIAN JINTAN HITAM (Nigella sativa) TERHADAP KADAR HDL (HIGH DENSITY LIPOPROTEIN) DAN LDL (LOW DENSITY LIPOPROTEIN) PADA BROILER JANTAN
These study aimed to determine the effectiveness of Nigella sativa in increasing HDL levels and reducing LDL levels in male broilers. This research was conducted in December 2019 -...
Effect of Allium sativum and Nigella sativa on alleviating aluminum toxicity state in the albino rats
Effect of Allium sativum and Nigella sativa on alleviating aluminum toxicity state in the albino rats
The study objective was to evaluate Allium sativum's potential and Nigella Sativa's combination's potential to reduce aluminum toxicity and return to the normal state. In the prese...
Evaluation of Total Phenolic, Flavonoid Contents and Antioxidant Activities of Seed Extracted from Coriander (Coriandrum Sativum L) and Black cumin (Nigella Sativa) Spices
Evaluation of Total Phenolic, Flavonoid Contents and Antioxidant Activities of Seed Extracted from Coriander (Coriandrum Sativum L) and Black cumin (Nigella Sativa) Spices
Abstract
Black cumin (Nigella sativa), and Coriander (Coriandrum sativum L.) are common culinary spices that are used singly or combined in the diet of many populations of ...
PENGARUH PEMBERIAN IMUNOMODULATOR JINTAN HITAM (Nigella sativa L.) DI DALAM AIR MINUM TERHADAP TITTER ANTIBODI AVIAN INFLUENZA (AI) DAN NEWCASTLE DISEASE (ND) PADA BROILER BETINA
PENGARUH PEMBERIAN IMUNOMODULATOR JINTAN HITAM (Nigella sativa L.) DI DALAM AIR MINUM TERHADAP TITTER ANTIBODI AVIAN INFLUENZA (AI) DAN NEWCASTLE DISEASE (ND) PADA BROILER BETINA
The aim of this research was to know the effectiveness of Nigella sativa L. as an immunomodulator given in drinking water with different doses on AI and ND antibody titers in femal...
THERAPEUTIC EFFECTS OF HYDRO-ETHANOLIC EXTRACT OF Nigella sativa (BLACK SEED) ON SOME HAEMATOLOGICAL PARAMETERS OF ALBINO RATS AFTER LEAD EXPOSURE
THERAPEUTIC EFFECTS OF HYDRO-ETHANOLIC EXTRACT OF Nigella sativa (BLACK SEED) ON SOME HAEMATOLOGICAL PARAMETERS OF ALBINO RATS AFTER LEAD EXPOSURE
Background: Lead poisoning is a great public health concern in Africa and Nigeria, especially regions where illegal mining activities occurs such as widespread gold ore mining in Z...
Nigella sativa's protective effect in acetaminophen induced liver toxicity in mice
Nigella sativa's protective effect in acetaminophen induced liver toxicity in mice
Acetaminophen has contributed to acute liver failure disease in more than half of the USA and Britain but as an analgesic and antipyretic it is very effective. For many decades in ...