Search engine for discovering works of Art, research articles, and books related to Art and Culture
ShareThis
Javascript must be enabled to continue!

The effect of agricultural credit on cassava output and yield in nigeria.

View through CrossRef
The broad objective of this study is the analysis of the long and short run effects of agricultural credit on cassava yield in Nigeria. The study applied descriptive statistics and autoregressive distributed lag (ARDL) econometric) approach to the secondary data collected from Central Bank of Nigeria Statistical Bulletin and FAOSTAT. The descriptive analysis shows that cassava output was increasing in Nigeria with decreasing trend in yield. It was revealed in the study that Roots and Tubers Expansion Programme (RTEP) has no significant effect on cassava production and yield. The result of the econometric analysis indicates that agricultural credit do not have significant long and short-run effects on cassava production and yield. This is because the real per capita agricultural credit is small. However, study indicates that fertilizer has long and short-run effects on cassava output but does not have a significant effect on cassava yield. This study also documented evidence of declined labour and land productivity on the long and short-run. The study reveals that ecessive rainfall can be detrimental to cassava production in the long and short-run. The study concludes that although, agricultural credit do not have significant long and short-run effects on cassava production and yield, it is positively correlated with agricultural inputs used in cassava production. The study recommended the need to address the decline in the real value of per capita credit by increasing the amount of credit given to the farmers. There is also the need to design more credit facilities suitable to the farmers. The current Anchor Borrowers programme should be designed to accommodate more resource-poor cassava farmers.
Title: The effect of agricultural credit on cassava output and yield in nigeria.
Description:
The broad objective of this study is the analysis of the long and short run effects of agricultural credit on cassava yield in Nigeria.
The study applied descriptive statistics and autoregressive distributed lag (ARDL) econometric) approach to the secondary data collected from Central Bank of Nigeria Statistical Bulletin and FAOSTAT.
The descriptive analysis shows that cassava output was increasing in Nigeria with decreasing trend in yield.
It was revealed in the study that Roots and Tubers Expansion Programme (RTEP) has no significant effect on cassava production and yield.
The result of the econometric analysis indicates that agricultural credit do not have significant long and short-run effects on cassava production and yield.
This is because the real per capita agricultural credit is small.
However, study indicates that fertilizer has long and short-run effects on cassava output but does not have a significant effect on cassava yield.
This study also documented evidence of declined labour and land productivity on the long and short-run.
The study reveals that ecessive rainfall can be detrimental to cassava production in the long and short-run.
The study concludes that although, agricultural credit do not have significant long and short-run effects on cassava production and yield, it is positively correlated with agricultural inputs used in cassava production.
The study recommended the need to address the decline in the real value of per capita credit by increasing the amount of credit given to the farmers.
There is also the need to design more credit facilities suitable to the farmers.
The current Anchor Borrowers programme should be designed to accommodate more resource-poor cassava farmers.

Related Results

Potential of Soy-Cassava Flour Processing to Sustain Increasing Cassava Production in Nigeria
Potential of Soy-Cassava Flour Processing to Sustain Increasing Cassava Production in Nigeria
Cassava production is increasing in Nigeria and needs to be sustained. One way of achieving this is to process cassava into high-grade products with positive and high-value elastic...
Analisis Pemberian Pembiayaan Pada PT. BPRS Al-Washliyah Medan
Analisis Pemberian Pembiayaan Pada PT. BPRS Al-Washliyah Medan
This study aims to determine the procedure for granting credit, as well as the obstacles that occur in collecting non-performing loans at PT. BPRS Al Washliyah Medan. The results s...
Consumption patterns, perceptions and total carotenoids, iron and zinc contents of yellow flesh cassava
Consumption patterns, perceptions and total carotenoids, iron and zinc contents of yellow flesh cassava
Abstract. Duah EA, Steiner-Aseidu M, Danquah AO. 2018. Consumption patterns, perceptions, and total carotenoids, iron, and zinc contents of yellow flesh cassava. Biofarmasi J Nat P...
PKM Kewirausahaan Pengolahan Ubi Kayu Menjadi Keripik Singkong
PKM Kewirausahaan Pengolahan Ubi Kayu Menjadi Keripik Singkong
Cassava is a food crop that has many advantages and can be an added value to increase the durability of cassava so that it is suitable for consumption and by utilizing cassava it o...
Influence of Groundnut Populations on Weed Suppression in Cassava-Groundnut Systems
Influence of Groundnut Populations on Weed Suppression in Cassava-Groundnut Systems
<p>Cassava was grown in sole cropping and intercropping with groundnut to determine the performance of associated crops and weed control at three different groundnut populati...

Back to Top